Chateau Montrose, Saint Estephe 2nd Grand Cru Classe 2020 Dulce

Chateau Montrose, Saint Estephe 2nd Grand Cru Classe 2020 DulceBlend of Cabernet Sauvignon : 61%, Merlot : 30%, Cabernet Franc : 8%, Petit Verdot : 1%. "Tasted at the chteau, the 2014 Montrose builds on the promise it showed in barrel with gorgeous blackberry, raspberry, cedar and orange sorbet scents that are extremely pure and refined. The palate is medium bodied with supple tannin, very precise acidity and layers of crisp black fruit laced with vanilla from the new oak at the moment. That will be subsumed in

the wine is earthy

washed rind cheeses (Langres

Permanent care is provided to the vine during the seasons and the plot selection is constantly refined thanks to important investments in the vineyard

keeping most of the berries whole

Mathieu Bessonnet

is known for its year-round warm weather (150mm of rain per year)

which obviously marked the wine with plenty of oak aromas and flavors and especially a texture from the tannins

mainly characterized by valleys with a diversity of microclimates

most prominently Penfolds

It spends 12 months of its life in oak barrels with one third in new barrels

from September 7th to 27th

in Bas Armagnac