Santa Almagia Tobalá Joven Ancestral Mezcal (750ml) appellation_SaitamaSanta Almagia Tobal Joven is an ultra premium ancestral mezcal crafted in micro lots in Santa Catarina Minas, Oaxaca. Produced from rare wild Tobal agave that matures for 810 years, this mezcal is made using true ancestral techniques, including underground stone oven roasting, hand crushing with wooden mallets, and double distillation in clay pots. Balanced to 50% ABV using traditional colas and the pearling test, this expression showcases purity,
Pairing: Smoked Sausage with Creamy Polenta
approachable bourbon made with a wheat-forward mash bill for a silky mouthfeel and gentle finish
all of which lead to a warming finish
but as with other Dewar's distilleries a single malt range has been launched as part of the Last Great Malts
Usquaebach ‘Old-Rare’ Blended Scotch Whisky consists of 41 carefully selected single malts from the Highlands aged up to 20 years and two of the Highlands’ finest grain whiskies
Whether displayed on a back bar
the wine is voluptuous yet elegant
The vineyards are largely clustered around Los Olivos
Add as a surprising twist to a punch when too many friends show up with very little time
and polish—an organic añejo tequila crafted for those who appreciate authenticity in every sip
As always with this wine
aims to push the boundaries of what Southern California wine growing can be
