TYKU Cucumber Infused Sake "Custom Label"

TYKU Cucumber Infused Sake "Custom Label"Only premium Junmai sake is used to create TYKU Cucumber Sake. Produced at the famed Umenoyado Brewery by world renowned Toji (Master Brewer) Hiroji Kitaba. The worlds first cucumber sake, crafted to appeal to a new sake drinker with its familiar scent and flavor which captures the rejuvenating sensation of a day at the spa. TYKU Cucumber Sake can be enjoyed chilled like a fine wine or in a delicious cocktail. Not just for sushi, TYKU Cucumber Sake

judicious selection for barrel and large cask aging

Grand Brut expresses the quality and diversity of the Perrier-Jouët winemaking tradition

4 first-fill sherry seasoned American oak casks and 5 refill casks

Paquera doesn't overwhelm you with smoke but is an accessory to the premium agave spirit

Mimicking dessert the notes

Oloroso sherry cask Butts

On the chosen date

We've matured in American Virgin Oak (25%)

This wine has been always and traditionally produced by our Family from grapes coming from different locations within the Barbaresco appellation

complemented by warm notes of blood orange and cocoa

A longer fermentation time creates a smooth

complex and balanced - perfect for enjoying during any occasion