Nankhatai Almond Coconut Size:500 gms

Nankhatai Almond Coconut Size:500 gmsAlmond coconut nankhatai is a delightful fusion of traditional Indian nankhatai biscuits with the rich, nutty flavors of almonds and the tropical sweetness of coconut. The almond flour adds a nutty depth to the cookies while the coconut provides a subtle sweetness and a hint of tropical flair. The texture of almond coconut nankhatai is wonderfully tender and melt in your mouth, with a slightly crisp exterior giving way to a soft, buttery interior.

The tangy and sour taste of raw mangoes combines with the aromatic spices to create a flavorful and versatile pickle

they offer a satisfyingly fruity taste experience

perfect for celebrations or as a delightful after-meal indulgence

Each morsel is bursting with the earthy sweetness of sugar and the nutty goodness of roasted peanuts

When vacuum-sealed

Each crispy

and a blend of spices

including the vibrant kick of peri peri peppers

Made from "Gunda" or Indian cordia berries

representing the vibrant street food culture of India and delighting taste buds with its irresistible combination of flavors and textures

buttery flavor of cashews

It's a blend of Fried Cashews