Paladares Text by Alix d’Hautefeuille

Paladares Text by Alix d’HautefeuilleDiscover the fresh flavors of contemporary Cuba in this gorgeously photographed volume of stories and recipes from the countrys enterprising restaurants. Over the past decades, paladaresor private restaurantshave led a cultural and culinary renaissance in Cuba. In Paladares, James Beard Award winning food writer Anya von Bremzen shares a fascinating journey through the countrys new food scene. Born in Soviet Russia, Bremzen brings a unique perspective

featuring illustrations by Zoe Barker

this activity book set contains kid-friendly projects of all kinds and is the perfect gift for curious young readers

this book is simply hilarious and fascinating

the Music Dare engages your senses by walking you through the process of making an abstract sketch of a piece of music

The foundation of this book is a periodic table organized by cocktail styles (Martinis and Up

Technically Food examines the trade-offs of replacing real food with technology-driven approximations

Gathered here are maps

This YA romance about a girl on a boys hockey team who happens to fall for the team captain is for Sarah Dessen and Jenny Han fans and is from Sara Biren

Architecture and design writer Marc Kristal’s The New Old House presents 18 private historic homes

Seven-Layer Dip (the Tallest You’ve Ever Seen)

hip-hop: His work drew heavily on the cultural trappings of Lower Manhattan

Skyler’s twin