Breaking Bread Zinfandel 2022 ChampagneThis is a light to medium bodied Zinfandel, quite different from the big, jammy Zins that some people expect. Because of its natural winemaking (carbonic maceration, whole clusters, native yeast) and lower ish alcohol, it comes across more delicate, bright, and mineral than many Zins. Its very drinkable: refreshing, pure fruit, with a clean finish and good acidity.
simply turn bottle upside down 1-2 times before opening
Littered with mosaics and ruined ancient temples
Delightful red and blue fruit on the palate
Jim Murray's Whisky Bible 2021
orange tea and brown sugar on the palate
it slowly builds across the palate
cinnamon and aged rum notes with a lingering spice and a subtly sweet finish
it is the goal of the estate to continue to increase the portion of Cabernet Sauvignon in the vineyards
This VSOP (Very Superior Old Pale) cognac is made from the two finest crus - the Grande and Petite Champagne - and aged for eight to twelve years
the Glenne family acquired the property in the early 17th century
Jim Beam and Apple have come together to make history
Made with Ketel One vodka
