Bounty Coconut Rum Portugal

Bounty Coconut Rum PortugalWonderful and refreshingly smooth mouthfeel with warm luscious warm coconut and fresh tropical fruit flavour. BOUNTY COCONUT is excellent with club soda and lime or is an excellent base for mixing your favourite cocktail. One top of the Bounty white rum, coconut extracts and sugars are macerated with the rum at high strength. The rum is then diluted with distilled water and sugar to create BOUNTY Coconut. 100% Column Still Rum. BOUNTY rum is produced

Myth has mixed citrus fruits mingling with apple

Perfect with hard cheeses or cold meats

which gave them a good juice to skin ratio

Enjoy neat or as a Highball or great in any type of applicable cocktail

Each varietal is vinified & aged individually in French oak barrels before the final blending process

Fermentation in a stainless steel tank at 18 to 20 degrees for about 14 days

Our winemaker Guillaume Letang went on a voyage to vineyards unknown to source these grapes

The unique coated bottle helps protect La Fee Parisienne's natural Verte colour

Selection of the grapes on the best terroirs of the area of Saumur

the first "eXtra Old" cognac

oak and cinnamon

With time in glass it’s the minerality